Sauages, bacon and tomato cooked using a Kamado BBQ to produce an amaizing one pot dish that is sure to please the family. Quick, easy, simple and cost effective way to cook feeding approximatly 6 people. Costings for this dish are further down in this description Head over to the 1 Pizza 2 Many Facebook& Instagram pages for more ideas, pictures and community chat about everything food related! Check out theselinks to my other related video's: Ooni Karu Pizza Oven Unboxing & Set Up: https://youtu.be/Uo1aew7C5z8 Lidl Mini Kamado Unboxing & Set Up Fast: https://youtu.be/E0l6dK9nnIw Outbacker Original Stove Firebox Log Burner Camping Stove: https://youtu.be/B-WFyxcS5JE How to make the best Kamado pulled pork double cheese burgers: https://youtu.be/gxq6cDcPW44 Britain's most contoversial pizza topping ever? https://youtu.be/RwNNvqK1f7s The Best Pizza Oven for under £150: https://youtu.be/BJxQJ-bxQUY Pulled Pork in The Ninja Foodi Max: https://youtu.be/rdBYc3piohc Baconaise in the Ninja Smart Screen Food Processor: https://youtu.be/FNhlCjpLN8Y Ninja Foodi Bacon Flat Vs Folded: https://youtu.be/dMkB2MeMRK8 Ninja Foodi Yogurt: https://youtu.be/xco2EmT2JNE VE Day Pizza Special: https://youtu.be/2WcZ8HcqiGo How to hand strectch dough balls: https://youtu.be/jBdgMRwGcw0 How to make the best ever pizza dough: https://youtu.be/WsA5eNf7IAM Easy 1 miute pizza base sauce: https://youtu.be/x6twZtvcJoM Ooni Koda Pizza Oven Unboxing & Set up: https://youtu.be/RyWznSRxKnI Equipment Used: Kamado 21" BBQ Grill XL Size with heat deflectors fitted Heat proof dish to cook inside the Kamado Serving board Spoon Plates Tonges Paring Knife Bowl Ingredients Used & Cost 1kg Good Quality Pork Sausages from Mainstream butchers £4.99 (Could replace with chicken/ blackpudding/ veggie sausages if you like) 300g Dry Cured streaky bacon from Mainstream butchers £2.99 10-12 Vine Ripe Tomatoes £2.00 5 Garlic cloves £0.25 2 tbsp Veg Oil £0.05 1 tbsp Balsamic Vinegar £0.20 1 fresh loaf of bread £1.20 1 large rosemarry sprig and fresh thyme £0.00 (Picked from the garden) Total cost £11.68 so £1.95 per portion if serving for x6 people. You would then have the cost of the lumpwood Charcoal for running the Kamado. Thanks for watching! Please make sure you subscribe, share, like and comment.

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